New knowledge Journal of science

Ergen, Adelida Osmani, Turkey

• Vol 10, No 2 (2021): New knowledge Journal of science - Articles
  A SOCIO–ECONOMIC THESIS ON FOOD SAFETY: MORE CONSUMPTION, EDUCATION OR RELIGIOUSNESS?
  Abstract  PDF
• Vol 10, No 2 (2021): New knowledge Journal of science - Articles
  CONSUMPTION OF DOMESTIC PRODUCTS, SOME MYTHS AND TRUTHS: IS IT YET A SAFE CHOICE?
  Abstract  PDF
• Vol 10, No 2 (2021): New knowledge Journal of science - Articles
  CONSUMPTION OF IMPORTED VEGETABLES: A SOCIO–ECONOMIC OBSERVATION ON DEMAND FACTORS
  Abstract  PDF

New knowledge Journal of science is financed by the National Science Fund of the Republic of Bulgaria - contract № КП-06-НП1/5 of 17.12.2019 in the competition of Bulgarian scientific periodicals – 2019

New knowledge Journal of science is financed by the National Science Fund of the Republic of Bulgaria – contract № ДНП 05/52 от 22.12.2016 in the competition of Bulgarian scientific periodicals – 2016

The contents of this publication do not necessarily reflect the position or opinion of the National Science Fund of the Republic of Bulgaria. The opinions expressed are those of the author(s) only and should not be considered as representative of the National Science Fund’s official position.

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